Showing posts with label candy canes. Show all posts
Showing posts with label candy canes. Show all posts

Wednesday, December 5, 2012

Candy Cane Bark And A Winner



So it is getting to be really cold here and that puts me in the mood for some yummy treats. And that right there is a fib, I don't need cold weather to have treats but it sure does make for a good excuse to eat and make them. Don't you think? Well anyway I made some really simple chocolates and I promptly brought them to work. Can you believe I didn't eat even one? Well such is life when you have too many good things to eat all at once. This was a nice quick treat it took all of 10 minutes to make and I got to let Pork Chop beat up some helpless candy. All in all you cannot beat that.
These little candy canes were a real pain to unwrap.

Pork Chop had a good time crushing them, he was all "die you candy cane scum!"  And I am not even joking, that is what he was saying.

  So to make this you need three things, chocolate, candy canes and a chocolate mold. You don't even need the mold if you plan to do a traditional bark, where you just spread the chocolate out on a parchment paper lined cookie sheet. But since I have a million chocolate molds and I hate to break up chocolate bark and have it all different sizes and stuff, I did it my way. The only thing I would do differently would be to buy either the pre crushed candy canes or buy the larger ones. The tiny ones I was using were a real pain to unwrap. But other than that it was super easy.
There were a few larger bits left, which was okay as I was too lazy to to anything about it really.

I tried a few molds, but the plastic one was not the best for two layers, as the first one set and I tried to pipe the second layer on and tap the mold the chocolates would pop out.  So silicon is best for this.

That right there is just a big blob of chocolate and candy.

 So to start you want to crush up your candy canes and set them aside. I really don't have amounts for you as I was just doing a bit. But you want enough candy cane in your chocolate so that you can see it and taste it. Once you have your candy cane ready you melt your chocolate. I like to have the white chocolate on the top of my candy, so that is what you start with. Melt your chocolate and mix in some of the candy cane. I didn't add too much but it made the chocolate nice and thick. I put it in a disposable piping bag and snipped off the end. Then I put a thin layer in my molds. I made sure to tap the mold to settle the chocolate and make sure there were no bubbles. I put them all on a cookie sheet and put the whole thing into the freezer. Since it was small molds and a thin layer it didn't take long for it to set.
It gets sort of lumpy but that is no problem.

All ready to pipe.

see how tidy I was this time?  I know I am surprised too.

And the second layer.

This mold was very thin so I just did the white candy and it was perfect.

 While the first layer is freezing you want to melt your second chocolate. I have seen where the bark only has the mint in the first layer but I wanted to use up all the candy I had crushed, so I mixed it into the second layer of chocolate too. I did exactly t he same thing that I did with the first layer, making sure to tap the mold well as I went because the cold chocolate would make the new chocolate set really fast. So that was it. I let it set and when it was hard I just popped out the candy and felt happy that they were so cute. I put them in a container and left them in the fridge as our house gets hot with the heater on. And that was it, I took them to work and they were a hit. Which is nice because sometimes the easiest things are the best.
These are nice and thin.

These ones just look weird, they were from the plastic mold.

I am in love with these little ones, the mold was small but deep just perfect!

And with that done, now we have the results of my give away.  I had a total of  28 entries, and so I just used random.org and let it do it's thing. And the winning number from all the entries was  6 , which is Betsy (pharmgirl)  So thanks all for entering.  Betsy I will try to email you and then we can get this out to you.  If I for some reason cannot get a hold of Betsy in the next 48 hours we will have to move onto another winner.

HungryLittleGirl
The DIY Dreamer
Lil\'Luna
It's Overflowing
Home Stories A2Z
Our Delightful Home
Love Bakes  Good Cakes
Back for Seconds
The Mandatory Mooch
HookingupwithHoH
I'm Lovin' It at TidyMom